Image credit: University of Lincoln
Wednesday 4th November 2026
AFCP would like to invite you to a hybrid event focussing on Skills and Networks. There will be a Keynote address from Louise Cairns, CEO, National Skills Academy for Food & Drink, alongside a talk from Megan Lewis, Harper Adams University and the brief AFCP AGM.
In person – The Royal Veterinary College, London, NW1 0TU
Online – The event link will be sent by email in advance.
10.30 Arrival
11.00 Start
12.30 Close
Free event; booking essential for both in-person and online, by email: CoSec@AFCP.org.uk
* Subject to change
Kindly hosted by the Royal Veterinary College.
